In The Kitchen: Sweet Potato Pie – Saturday, February 23rd @ 10am – 10:45am

In celebration of Black History Month, we’re dedicating February’s “In The Kitchen” to one of our favorite desserts…sweet potato pie! During the morning workshop, kids will learn how to take just a few simple ingredients— eggs, vanilla, cinnamon, sweet potatoes—and turn them into a delicious pie, perfect for the winter season.

Ages: Parents and caregivers with children ages 3 to 6 years
Cost: $5 per child for Museum Members, $18 per child for non-members (includes admission to the Museum)

Space is limited and pre-registration is strongly encouraged. To register, please call the Museum at 631.537.8250 or sign up online.


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